Kadai paneer recipe

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Before preparing kadai paneer recipe we will first prepare kadai masala.For this dry raost whole spices.

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Next blend whole spices till get fine paste.

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Now fry paneer cubes in butter till light golden brown.

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Place fried paneer on kitchen tissue.

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First saute whole spices in butter, next saute green chili, onions till translucent.

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First Cook tomato puree next mix garam masala, turmeric, chili powder salt and kadai masala.

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Pour water and simmer gravy for sometimes.

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At this stage sprinkle coriander leaves, kasuri methi.

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Next add onion layer, cubed capsicum and simmer for sometimes.

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Now add fried paneer and mix in this gravy. Finally serve kadai paneer recipe with naan , paratha.

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