Name: Vanilla Ice Cream recipe ( How to make vanilla ice cream )
Prep time: 30 min
Cook time: 15 min
Total time: 8 h 45 min
Yield: 4
Cuisine: North Indian
Ingredients: 500 ml heavy fresh cream; 200 ml condensed; 2 tsp vanilla extract; 5 to 6 cheery to decorate

Vanilla ice cream recipe – a deliciously easy, creamy ice cream favourite among dessert lovers. Why you should buy vanilla ice cream from the market when you can easily make vanilla ice cream at home.This homemade vanilla ice cream recipe is made with only 3 ingredients, heavy cream, condensed milk, and vanilla extract. In this post, you will learn how to make vanilla ice creamIf you don’t have an ice cream maker at home don’t worry, this is a very easy vanilla ice cream recipe made without any ice cream maker.

This homemade vanilla ice cream recipe is not only very delicious but also very easy to make at home with only 3 ingredients.

Note: if you are in a hurry, feel free to click on the following links to check your desired topic.If you’d like to see our in-depth step by step recipe preparation keep reading!

Table of Contents

What is vanilla ice cream

Vanilla ice cream recipe is one of the popular ice cream recipe made of heavy fresh cream, condensed milk, and vanilla essence garnish with a cherry.

How to serve vanilla ice cream

Scoop vanilla ice cream in crispy waffle cones or serve as it is. You can also serve hot gulab jamun with it.

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Tips to make homemade vanilla ice cream recipe

Heavy Cream: To prepare soft vanilla ice cream recipe use only chilled heavy fresh cream from any popular brand.

Condensed Milk: In this homemade vanilla ice cream recipe we use condensed milk instead of sugar from any popular brand available on the market.

Mixing Method: While mixing using a hand mixture make sure to use a chilled glass bowl and place it on ice cubes, such that heavy cream starts thickening quickly and generating a peak.

Chilling: While making vanilla ice cream at home to avoid crystallization make sure you pour the vanilla ice cream into an airtight container and place it in the refrigerator for 3 hours then remix it with a spatula and pour again in the refrigerator until it is set.

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How to make vanilla ice cream

Here, is the complete preparation of the vanilla ice cream recipe with step-by-step instructions provided below.

so, let’s make it now.

Preparation for homemade vanilla ice cream

1. At first for making vanilla ice cream at home, take a chilled glass bowl, place it on top of ice cubes and pour 500 ml of chilled heavy fresh cream.

2. Then using an electric hand mixture mix it until the mixture thicken and generate a peak.

3. Now, pour 200 ml of chilled condensed milk into it

4. Gently mix it with a spatula.

5. After that pour two teaspoons of vanilla extract into it.

6. Now mix it with ice cream.

7. Finally pour the creamy vanilla ice cream mixture into an airtight container.

8. Now place a plastic wrap on the container mouth and sealed with a lid, then keep this ice cream mixture in the refrigerator for at least 7 hours till set.

Note: You can remove the ice cream mixture from the refrigerator after 3 hours and remix it with a spatula and keep it again airtight container in the refrigerator till set, in this way your homemade vanilla ice cream will not form any crystallization.

9. Finally our homemade vanilla ice cream recipe is completed scoop out in a bowl and garnish with cheery, and serve immediately to your guest.

Vanilla Ice Cream Recipe Card

Here is a quick overview of all the vanilla ice cream ingredients including quick step by step preparation of the homemade vanilla ice cream recipe shown in the recipe card.

Take note of all ingredient lists

Yield: 4

Vanilla Ice Cream recipe ( How to make vanilla ice cream )

Vanilla ice cream recipe made only 3 ingredients i.e heavy fresh cream, condensed milk and vanilla extract. Must try this creamy vanilla ice cream at home.

Prep Time 30 minutes

Cook Time 15 minutes

Set Time 8 hours

Total Time 8 hours 45 minutes

Ingredients

Vanilla Ice Cream Ingredients

500 ml heavy fresh cream

200 ml condensed
2 tsp vanilla extract
5 to 6 cheery to decorate

Instructions

how to make vanilla ice cream

To make vanilla ice cream at home,at first take a chilled glass bowl.
Place it on the top of ice cubes.
Now pour chilled heavy fresh cream in it.

Then using a electric hand mixture mix it until you get thick mixture and generates peak.
Next, pour chilled condensed milk in it,mix it with spatula.
After that pour a few teaspoons of vanilla extract in it.

Now pour this mixture in an airtight container.
Cover it and keep it in refrigerator for at least 7 hours.
Finally our homemade vanilla ice cream recipe is completed scoop it and serve immediately.

Notes

Vanilla Ice Cream Recipe Note

To avoid crystallization in your vanilla ice cream you can remove it from freezer after 4 hours.
Then again mix it with spatula or hand mixture and pour in airtight container and place in refrigerator till set.

Nutrition Information

Yield

Serving Size

3
Amount Per Serving Calories 580Total Fat 61gSaturated Fat 39gTrans Fat 2gUnsaturated Fat 18gCholesterol 190mgSodium 46mgCarbohydrates 5gFiber 0gSugar 5gProtein 5g

Disclaimer: The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.