Indian chicken curry recipe | How to make chicken curry

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For making indian chicken curry recipe marinate chickens with salt, black pepper, lemon juice,oil.

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Now mix properly and set aside this chicken marination in freezer.

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Next for preparing chicken curry first saute whole spices in mustard oil for some times.

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Then cook onions till golden brown, also saute ginger garlic paste and green chili.

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Now pour tomato puree and cook for sometimes.

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Next sprinkle turmeric, salt and chili powder and cook till raw smell disappear.

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Finally pour marinated chickens and cook for sometimes in medium to low flame.

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Next pour 2 cups water and mix with chicken curry. also sprinkle garam masala, kashmiri red chili powder.

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After that cover lid and simmer chicken curry in medium to low flame. Finally sprinkle coriander leaves serve chicken curry hot with naan, rice.

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Recipes Of Home

Recipes Of Home

Chicken Curry Recipe

Chicken Curry Recipe

For making indian chicken curry recipe marinate chickens with salt, black pepper, lemon juice,oil.

For making indian chicken curry recipe marinate chickens with salt, black pepper, lemon juice,oil.

Now mix properly and set aside this chicken marination in freezer.

Now mix properly and set aside this chicken marination in freezer.

Next for preparing chicken curry first saute whole spices in mustard oil for some times.

Next for preparing chicken curry first saute whole spices in mustard oil for some times.

Then cook onions till golden brown, also saute ginger garlic paste and green chili.

Then cook onions till golden brown, also saute ginger garlic paste and green chili.

Now pour tomato puree and cook for sometimes.

Now pour tomato puree and cook for sometimes.

Next sprinkle turmeric, salt and chili powder and cook till raw smell disappear.

Next sprinkle turmeric, salt and chili powder and cook till raw smell disappear.

Finally pour marinated chickens and cook for sometimes in medium to low flame.

Finally pour marinated chickens and cook for sometimes in medium to low flame.

Next pour 2 cups water and mix with chicken curry. also sprinkle garam masala, kashmiri red chili powder.

Next pour 2 cups water and mix with chicken curry. also sprinkle garam masala, kashmiri red chili powder.

After that cover lid and simmer chicken curry in medium to low flame. Finally sprinkle coriander leaves serve chicken curry hot with naan, rice.

After that cover lid and simmer chicken curry in medium to low flame. Finally sprinkle coriander leaves serve chicken curry hot with naan, rice.

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