Paneer tikka recipe

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To make prepare paneer tikka batter by mixing spices and thick curd.

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Now add ginger garlic, roasted besan, kasuri methi, ajwan and mustard oil.

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After that add cube cut capsicum, tomato onion in this mixture and evenly coat.

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Then add cube paneer in tikka mixture and gently coat.

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Now in a skewer add paneer and veggies one by one.

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Next rotate paneer tikka skewer and cook from both sides in medium to low flame.

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For tandoori paneer tikka place hot charcoal in a bowl and pour ghee.

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When smoke generates immediately close the pan with a lid for 10 min.

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Recipes Of Home

Recipes Of Home

Paneer Tikka Recipe

To make prepare paneer tikka batter by mixing spices and thick curd.

To make prepare paneer tikka batter by mixing spices and thick curd.

Now add ginger garlic, roasted besan, kasuri methi, ajwan and mustard oil.

Now add ginger garlic, roasted besan, kasuri methi, ajwan and mustard oil.

After that add cube cut capsicum, tomato onion in this mixture and evenly coat.

After that add cube cut capsicum, tomato onion in this mixture and evenly coat.

Then add cube paneer in tikka mixture and gently coat.

Then add cube paneer in tikka mixture and gently coat.

Now in a skewer add paneer and veggies one by one.

Now in a skewer add paneer and veggies one by one.

Next rotate paneer tikka skewer and cook from both sides in medium to low flame.

Next rotate paneer tikka skewer and cook from both sides in medium to low flame.

For tandoori paneer tikka place hot charcoal in a bowl and pour ghee.

For tandoori paneer tikka place hot charcoal in a bowl and pour ghee.

When smoke generates immediately close the pan with a lid for 10 min.

When smoke generates immediately close the pan with a lid for 10 min.

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