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๐ŸŒ Banana Caramel Peanut Butter Cheesecake ๐Ÿฅœ๐Ÿฎ

Calling all dessert lovers! This Banana Caramel Peanut Butter Cheesecake is a decadent dream come true, combining creamy cheesecake with a luscious caramel layer and topped with fresh bananas and crunchy peanuts.

๐Ÿ“‹ Ingredients:

For the Crust:

  • 1 1/2 cups graham cracker crumbs ๐Ÿช
  • 1/4 cup unsalted butter, melted ๐Ÿงˆ

For the Cheesecake Filling:

  • 3 cups cream cheese, softened ๐Ÿง€
  • 1 cup granulated sugar ๐Ÿฌ
  • 1 cup smooth peanut butter ๐Ÿฅœ
  • 1 teaspoon vanilla extract ๐Ÿฆ
  • 3 large eggs ๐Ÿฅš
  • 1/2 cup heavy cream ๐Ÿฅ›

For the Caramel Layer:

  • 1 cup granulated sugar ๐Ÿฌ
  • 6 tablespoons unsalted butter, cubed ๐Ÿงˆ
  • 1/2 cup heavy cream ๐Ÿฅ›

For Topping:

  • 2 bananas, sliced ๐ŸŒ
  • 1/4 cup chopped peanuts ๐Ÿฅœ
  • Caramel sauce ๐Ÿฎ
Copy of 10 Best Selling Food Blog Pinterest Pin Templates 2024 10 14T225939.073

๐Ÿ‘ฉโ€๐Ÿณ Directions:

1๏ธโƒฃ Prepare the Crust:

  • Preheat your oven to 325ยฐF (160ยฐC).
  • In a medium bowl, mix graham cracker crumbs and melted butter.
  • Press this mixture into the bottom of a 9-inch springform pan.
  • Bake for 10 minutes, then let cool.

2๏ธโƒฃ Make the Cheesecake Filling:

  • In a large bowl, beat the cream cheese and sugar until smooth.
  • Add peanut butter and vanilla extract, mixing until well combined.
  • Add eggs one at a time, beating well after each addition.
  • Stir in the heavy cream, then pour the filling over the cooled crust.
  • Bake for 50-60 minutes, or until the center is set. Let cool to room temperature, then refrigerate for at least 4 hours or overnight.

3๏ธโƒฃ Prepare the Caramel Layer:

  • In a medium saucepan over medium heat, melt the sugar, stirring constantly until it turns golden brown.
  • Add the cubed butter, stirring until melted.
  • Slowly pour in the heavy cream, stirring until smooth. Remove from heat and let cool slightly.
  • Pour the caramel over the chilled cheesecake, spreading it evenly. Refrigerate for an additional 30 minutes.

4๏ธโƒฃ Add the Toppings:

  • Arrange the banana slices on top of the cheesecake.
  • Sprinkle with chopped peanuts and drizzle with caramel sauce before serving.

๐Ÿฐ Prep & Cooking Time:

  • Prep Time: 30 minutes
  • Cooking Time: 60 minutes
  • Total Time: 5 hours 30 minutes (including chilling time)
  • Calories: 450 kcal per serving
  • Servings: 12

Indulge in this rich and creamy cheesecake, perfect for any celebration or just because! ๐ŸŽ‰โœจ #BananaCheesecake #DessertGoals #PeanutButterLovers #CaramelDelight

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