Easy Airfryer Mozzarella Sticks
Quick, crispy, and cheesy—these air-fried mozzarella sticks are snack-time magic in just five minutes. Perfect appetizer without the mess.
Ingredients
- 10 frozen breaded mozzarella sticks
- Your choice of dipping sauces—marinara pepper jelly, barbecue, or all three for variety.
Instructions
Prep the Basket
- Lightly spray or brush the air fryer basket with a neutral oil to prevent sticking—I often use a cooking spray or a wipe with oil.
Arrange the Sticks
- Place your frozen mozzarella sticks in a single layer. Crowding will lead to soggy patches, so give them a little breathing room for even crisping.
Crisp to Perfection
- Set the air fryer to about 200ºC (around 400ºF) and air fry for 3 minutes. You’ll already notice the golden edges starting to form.
Shake It Up
- Gently shake the basket to flip the sticks and let them cook for another 2–3 minutes until they are crisp all over and the cheese is wonderfully molten inside.
Serve Immediately
- These are best eaten hot. Transfer to a serving plate and offer your favorite dipping sauces right away—marinara, pepper jelly, or barbecue sauce all make great pairings.