Healthy Greek Chicken Bowls
Building a Greek Chicken Bowl is the ultimate way to enjoy a vibrant, Mediterranean-inspired meal that is both incredibly nutritious and packed with bold flavors. This "clean eating" meal prep favorite features layers of juicy, herb-marinated chicken, crisp cucumbers, sun-ripened tomatoes, and sharp red onions.
Ingredients
- 1.5 lbs chicken breasts sliced into strips
- 1 tbsp olive oil
- Juice of 1 lemon
- 2 cloves garlic minced
- 1 tsp dried oregano
- 2 cups chopped cucumbers
- 2 cups cherry tomatoes halved
- ½ cup red onion diced
- ½ cup crumbled feta cheese
- 1 cup tzatziki sauce
- 4 cups romaine lettuce or cooked grains quinoa/rice
Instructions
- In a bowl, combine olive oil, lemon juice, garlic, and oregano. Add the chicken and marinate for 30 minutes.
- Heat a skillet over medium-high heat and cook the chicken for 5-6 minutes per side until golden and cooked through.
- While the chicken cooks, chop your cucumbers, tomatoes, and onions.
- Divide the lettuce or grains among four bowls.
- Arrange the cooked chicken, cucumbers, tomatoes, and red onions on top of the base.
- Top each bowl with crumbled feta and a large scoop of tzatziki.
- Serve immediately with extra lemon wedges.