Healthy No Bake Cookie Dough Bars
These no bake cookie dough bars are chewy, chocolatey, and made with wholesome ingredients. Perfect healthy dessert—ready in 20 minutes!
Ingredients
Cookie Dough Base
- 1¼ cups almond flour
- ½ cup creamy almond butter
- 1 teaspoon vanilla extract
- ¼ cup maple syrup
- 1 tablespoon coconut sugar
- Pinch of salt
- ½ cup chocolate chips
Chocolate Topping
- 1 cup chocolate chips
- 2 teaspoons coconut oil
- Flaky sea salt optional, for topping
Instructions
Make the Cookie Dough Base
- In a bowl, combine almond flour, almond butter, vanilla, maple syrup, coconut sugar, and a pinch of salt. Mix until smooth.
- Fold in ½ cup chocolate chips and mix again.
- Press the mixture firmly into a parchment-lined loaf pan to form an even base. Freeze while you prepare the topping.
Melt the Chocolate
- In a microwave-safe bowl or over a double boiler, melt 1 cup chocolate chips with 2 teaspoons coconut oil until smooth.
Add the Chocolate Layer
- Pour the melted chocolate mixture evenly over the cookie dough base. Use a spatula to smooth out the top.
- Sprinkle with flaky sea salt, if using.
Freeze & Serve
- Return the pan to the freezer and chill until the chocolate is set (about 30 minutes). Slice into 12 bars and enjoy!