Homemade Chicken Avocado Melt Sandwich
When you are in the mood for a gourmet cafe experience at home, this Chicken Avocado Melt Sandwich is the ultimate soulful comfort food. This sandwich features layers of juicy, seasoned chicken breast, creamy smashed avocado, and a generous amount of melted, sharp cheddar cheese, all pressed between two slices of thick, buttery sourdough bread.
Ingredients
- 2 thick slices of Sourdough bread
- ½ cup Cooked chicken breast sliced or shredded
- ½ ripe Avocado smashed
- 2 slices or ½ cup shredded Sharp cheddar cheese
- 1 tbsp Salted butter softened
- 1 tsp Lime juice
- Pinch of garlic powder salt, and black pepper
Instructions
- In a small bowl, smash the avocado with lime juice, salt, and pepper.
- Butter one side of each bread slice generously.
- On the non-buttered side of one slice, spread the avocado mixture.
- Top with the chicken and sprinkle with a pinch of garlic powder.
- Add the cheese and top with the second slice of bread, buttered side facing out.
- Heat a skillet over medium heat. Place the sandwich in the pan and cook for 3 minutes per side.
- Press down with a spatula occasionally until the bread is golden brown and the cheese is fully melted.
- Slice and serve warm.