Reconstitute the frozen orange juice according to package directions and pour it into a large punch bowl.

Stir in the chilled pineapple juice and lemon-lime soda. The soda adds the fizzy sweetness while the pineapple juice rounds out the citrus profile.

Just before serving, scoop the orange sherbet over the top of the punch. As it melts, it will form a creamy layer that gives this drink its signature texture.

Ladle the punch into cups or glasses and serve immediately. For a decorative touch, garnish with orange slices or cherries.