Ingredients:
For the Sauce:
- ¼ cup butter, melted
- ¼ cup brown sugar
- 1 tablespoon pumpkin pie spice
- ½ teaspoon vanilla extract
For the Chex Mix:
- 4 cups Honey Nut Chex cereal
- 2 cups pretzels
- 1 (6 oz) bag Caramel Bugles
- 1 (8 oz) bag Halloween M&M’s (Ghouls Mix)
- 1 cup harvest candy mix (candy corn, candy pumpkins)
- ½ cup Reese’s Pieces
Instructions:
- Preheat the oven to 300°F (150°C) and line a baking sheet with parchment paper.
- In a small bowl, whisk together the melted butter, brown sugar, pumpkin pie spice, and vanilla extract until smooth.
- In a large mixing bowl, combine the Honey Nut Chex cereal, pretzels, and Caramel Bugles. Drizzle the butter mixture over the cereal mixture, tossing to coat evenly.
- Spread the coated mixture in an even layer on the prepared baking sheet. Bake for 10-12 minutes, stirring halfway through to ensure even baking.
- Remove from the oven and let the mixture cool completely.
- Once cooled, stir in the Halloween M&M’s, harvest candy mix, and Reese’s Pieces. Mix well and serve!
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Servings: 12
This sweet and salty Halloween Chex Mix is perfect for spooky parties or a fun snack to enjoy at home!
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