Recipes Of Home
Recipes Of Home
Aloo Samosa Recipe
Aloo Samosa Recipe
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For Samosa dough mix
maida, caraway seed, salt, oil, water.
For Samosa dough mix
maida, caraway seed, salt, oil, water.
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Now knead the dough till stiff and non-sticky then rest for sometime.
Now knead the dough till stiff and non-sticky then rest for sometime.
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Now for
aloo samosa
stuffing
saute
ginger garlic, cumin seed, onions,green chili for sometime.
Now for
aloo samosa
stuffing
saute
ginger garlic, cumin seed, onions,green chili for sometime.
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Next mix mashed potatoes, red chili powder, garam masala powder, salt, roasted cumin powder, turmeric powder, amchur powder.
Next mix mashed potatoes, red chili powder, garam masala powder, salt, roasted cumin powder, turmeric powder, amchur powder.
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Add green peas, coriander leaves, mix them together.
Add green peas, coriander leaves, mix them together.
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Make a medium oval shape of equal thickness size oval shape then make into two halves
Make a medium oval shape of equal thickness size oval shape then make into two halves
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Now pour samosa filling in it, using a brush apply water at the edges of samosa sheets to seal it
Now pour samosa filling in it, using a brush apply water at the edges of samosa sheets to seal it
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Finally , fry aloo samosa one by one in oil in medium to low flame for around until one side becomes light brown colour
Finally , fry aloo samosa one by one in oil in medium to low flame for around until one side becomes light brown colour
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When both sides of samosa become light golden brown, take them out immediately and serve it hot
When both sides of samosa become light golden brown, take them out immediately and serve it hot
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