French fries recipe ( How to make french fries )

french fries recipe , homemade french fries , crispy french fries

French fries recipe ( How to make french fries )

Prep Time 15

Cook Time 20

Freezer Time 3

Total Time 3 35

Course Snack

Cuisine north indian

Keyword french fries at home, french fries recipe, french fries recipe at home, homemade french fries, how to make french friescrispy french fries

Servings

Calories 3209

This homemade french fries recipe is the most popular deep fried snack dish made with less starchy potatoes. Here is the step-by-step instructions on how to make french fires.

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Ingredients

Ingredients for french fries recipe

4 large potatoes [ Russet Maris piper , Idaho ]
1 liter oil
4 tbsp cornstarch
2 tsp red chili powder
1 tsp black pepper
salt to taste
pinch of yellow food color

Instructions

how to make french fries
At first, wash 4 large potatoes then peel the potatoes with a peeler.
Next, hold each potato in one hand and cut the potatoes vertically slice off 1/2 inch thickness.
Then rest the flat sides and cut each side into vertical sticks or lengthwise into equal thickness.
After that pour these potatoes into a large bowl of water and soak them in the refrigerator for at least 2 hours to remove extra starch from them.
Now to make crispy french fries at home in a large kadai pour water, sprinkle pinch of salt and boil the water for some time.
When water starts boiling, take out the potatoes from the refrigerator and gently place them in this hot water and blanch the potatoes for at least 3 min.
Next, drain the water and place the blanched potatoes on kitchen cloth and dry completely.
Now in a large bowl add these blanched potatoes, sprinkle 4 tbsp cornstarch powder, black pepper powder, salt, red chilli powder and pinch of yellow food colour.
9. Now shake the bowl and mix all the ingredients properly.
Finally place the coated finger chips in an air-tight container, and keep in the freezer for at least 3 hours.
Now for making the homemade french fries recipe heat oil in a large kadai.
When oil is hot, if you have a thermometer temperature that must be 250 degree fahrenhite, take out the frozen finger chips from the freezer and gently put them in the oil one by one.
Now fry the potatoes for at least 1 min till they get crust from the outside not brown completely then immediately take out from oil and drain on kitchen tissue.
Let the french fries cool a little bit before starting the second fry.
Now increase the temperature of the oil to 350 degree fahrenhite and again fry the french fries in oil till they become completely crispy and juicy from the inside.
After that take them out and drain the french fries on kitchen tissue.
Finally, our crispy french fries recipe is completed now, sprinkle some salt, chat masala and serve immediately with ketchup.

Notes

French Fries Recipe Note

After preparing homemade french fries serve immediately by sprinkling some salt and ketchup otherwise french fry becomes soggy.

Nutrition