French fries recipe | Homemade french fries | How to make french fries at home

French fries recipe the most popular deep fried snack dish made with less starchy potatoes.This homemade french fries recipe will give competition to any fast food restaurants.If you want to make perfect crispy french fries recipe which is tender and juicy from inside but crispy from outside. In this post, you will learn how to make french fries at home?french fries recipe , homemade french fries , crispy french friesThough preparing homemade french fries is a lengthy process from cutting, soaking , freezing , and double frying but it totally worth it to take the pleasure of french fries at home.

 

You can make this french fry or finger chips in various ways including baking , air fryer or most popular deep fried method which gives perfect crispy french fry at home.

 

Note : if you are in a hurry, feel free to click on the following links to check your desired topic.If you’d like to see our in-depth step by step recipe preparation keep reading!

 

What is french fries?

French fries are nothing but potato sticks fried in oil till crispy from outside and juicy from inside.

Basically in homemade french fries potato sticks first soak in cold water to remove excess starch after that blanch in boiling water pat dry them completely then give a coat of cornstarch and keep in refrigerator.

Finally double fry in oil in different temperature to get perfect crispy french fries at home.

 

What to serve with french fries recipe?

Serve this hot homemade french fries immediately with your preferred sauce, coriander chutney or mayonnaise.

 

How to store french fries?

To store french fries in large quantities, first fry the potatoes in hot oil first for about 1 to 2 minutes.Then remove them and drain on paper towels.

Make sure potatoes should not completely crispy and golden brown from out side.

Then wipe the extra oil and place the half-fried potatoes on a tray cover it and keep in freezer for at least an hour.

Now take out the frozen fries from the tray and transfer them in an air tight container or zip-lock bag to store in your freezer.

 

 

How to reheat french fries?

Now you to reheat french fries just take them out from freezer don’t require to thaw frozen finger chips. Just deep frying in hot or medium-high hot oil and deep fry the fries until golden and crisp.

If you want to use air fryer to fry french fries preheat it at 350° F oven until warm and crisp, about 12 minutes or so.Make sure you shake the air fryer after every 5 min to perfectly crispy your french fries.

 

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Tips to make homemade french fries recipe

 

  • Best Potatoes : The best potatoes to cook homemade french fries are gold standard russet potatoes or choose any starchiest potatoes possible, which generally have tough, thick skins. Avoid wax potatoes, as these have a lower starch content becomes hollow when fried as the water evaporates.

 

  • Soak Potatoes : Soaking potatoes in cold water before making french fries recipe help potatoes to removes excess starch from the exterior and it also helps in creating the crisp exterior in our french fry.

 

  • Cooking Method : For crispy french fries the potatoes the first fry at least 250 F it helps to make crispy exterior but natural moisture from center of the potato makes the potato soggy.But the second fry at 350 F cooks off the excess liquid, and gives beautiful golden hue we associate with perfect french fries.

 

  • Choice of Oil : I suggest you can use any type of odorless and high smoke point oil for example vegetable oil, sunflower oil , peanut oil, canola oil etc.Never use mustard oil which we most use in indian kitchen it drastically change flavor of french fries.

 

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How to make french fries at home?

 

Here, the complete recipe for french fry preparation classified into three simple categories first one is preparing potatoes for french fry,

the second one is blanching and coating for crispy french fries and the last one is cooking homemade french fries

so, let’s make it now.

 

Preparing potatoes for french fries recipe

 

1. At first , thoroughly wash 4 large potatoes for finger chips.

wash 4 large potatoes

 

 2. Now, for uniform shape in french fries, peel the potatoes with a peeler.

peel potatoes properly

 

3.The most important steps to make french fries at home is it’s shape for this hold each potato in one hand and cut the potatoes into vertically slice off 1/2 inch thickness.

Cut potatoes into 1/2 inch slices

 

4. Then rest the flat sides and cut the each sides into vertical sticks or length wise into equal thickness.

cut slice potatoes into vertical sticks

 

5. To make juicy but crispy french fries pour these potatoes in a large bowl of water and soak them in refrigerator for at least 2 hour to remove extra starch from it.

soak stick potatoes in water

 

Blanching and coating for crispy french fries

 

1. Now to make crispy french fries at home in a large kadai pour water then sprinkle pinch of salt to boil the water for sometime.

sprinkle salt to boil the water

 

2. When water starts boiling , take out the potatoes from refrigerator.

boil the water

 

3.Now gently place it in this hot water and blanch the potatoes for at least 3 min.

place the potatoes in hot water and blanch them

 

 

4. Next drain the water and place the blanch potatoes on a strainer.

drain water from blanch potatoes

 

5Then place the potatoes on a dry kitchen cloth and completely dry the blanch potatoes with this cloth.

completely dry the potatoes with kitchen cloth

 

6. Now in a large bowl add this blanch potatoes.

in a bowl add blanch potatoes

 

7., Sprinkle 4 tbsp cornstarch powder in it.

sprinkle cornstarch powder

 

8. Also sprinkle pinch of black pepper powder , salt and 1/2 tablespoon of red chili powder, pinch of yellow food color.

sprinkle black pepper, red chili powder , yellow food color

 

9. Now mix all of the ingredients properly, if possible don’t use hand, just shake the bowl with two hands.

mix all the ingredients properly by shaking the bowl

 

10. Finally place then coated finger chips in an air tight container, and keep in freezer for at least 3 hour.

place the coated finger chips in an airtight conatiner and keep in refregerator

 

Making french fries recipe

 

1. Now for making homemade french fries recipe heat 600 ml oil in a large kadai.When oil is hot, if you have thermometer temperature must be 250 degree fahrenhite take out the frozen finger chips from freezer and gently put them in oil one by one.

place the frozen finger chips in hot oil

 

2. Now fry the potatoes for at least 1 min till they get crust from outside not brown completely then immediately take out from oil and drain on kitchen tissue.

half fry the potatoes for 1 min

 

3. Let the french fries cool a little bit before start second fry.

cool the frech fry on kitchen tissue for some time

 

4. Now increase the temperature of oil to 350 degree fahrenhite and again fry the french fries in oil till they become completely crispy and juicy from inside.

increase the temperature of oil and fry again finger chips

 

5. After that take them out and drain the french fries on kitchen tissue.Finally our crispy french fries recipe is completed now, sprinkle some salt, chat masala and serve immediately with ketchup.

homemade french fries

 

 

French Fries Recipe Card

Here is a quick overview of all the ingredients of homemade french fries recipe including quick step by step preparation of crispy french fries recipe shown in the recipe card.

Take note of all ingredient lists

Yield: 4

French fries recipe | Homemade french fries | How to make french fry at home

french fries recipe , homemade french fries , crispy french fries

This homemade french fries recipe is the most popular deep fried snack dish made with less starchy potatoes.If you love french fry must cook this crispy french fries at home.

Prep Time 15 minutes
Freezer Time 3 hours
Cook Time 20 minutes
Total Time 3 hours 35 minutes

Ingredients

Ingredients for french fries recipe

  • 4 large potatoes [ Russet , Maris piper , Idaho ]
  • 1 liter oil
  • 4 tbsp cornstarch
  • 2 tsp red chili powder
  • 1 tsp black pepper
  • salt to taste
  • pinch of yellow food color

Instructions

how to make french fries?

  1. At first, wash 4 large potatoes then peel the potatoes with a peeler.
  2. Next hold each potato in one hand and cut the potatoes into vertically slice off 1/2 inch thickness.
  3. Then rest the flat sides and cut the each sides into vertical sticks or length wise into equal thickness.
  4. After that pour these potatoes in a large bowl of water and soak them in refrigerator for at least 2 hour to remove extra starch from it.
  5. Now to make crispy french fries at home in a large kadai pour water , sprinkle pinch of salt and boil the water for sometime.
  6. When water starts boiling , take out the potatoes from refrigerator and gently place it in this hot water and blanch the potatoes for at least 3 min.
  7. Next drain the water and place the blanch potatoes on kitchen cloth and dry completely.
  8. Now in a large bowl add this blanch potatoes, sprinkle 4 tbsp cornstarch powder,black pepper powder,salt, red chilli powder and pinch of yellow food color.
  9. 9. Now shake the bowl and mix all the ingredients properly.
  10. Finally place then coated finger chips in an air tight container, and keep in freezer for at least 3 hour.
  11. Now for making homemade french fries recipe heat oil in a large kadai.
  12. When oil is hot, if you have thermometer temperature must be 250 degree fahrenhite, take out the frozen finger chips from freezer and gently put them in oil one by one.
  13. Now fry the potatoes for at least 1 min till they get crust from outside not brown completely then immediately take out from oil and drain on kitchen tissue.
  14. Let the french fries cool a little bit before start second fry.
  15. Now increase the temperature of oil to 350 degree fahrenhite and again fry the french fries in oil till they become completely crispy and juicy from inside.
  16. After that take them out and drain the french fries on kitchen tissue.
  17. Finally our crispy french fries recipe is completed now, sprinkle some salt, chat masala and serve immediately with ketchup.

Notes

French Fries Recipe Note

  1. After preparing homemade french fries serve immediately by sprinkling some salt and ketchup otherwise french fry becomes soggy.

Nutrition Information

Yield

3

Serving Size

3

Amount Per Serving Calories 3209Total Fat 316gSaturated Fat 21gTrans Fat 2gUnsaturated Fat 282gCholesterol 0mgSodium 286mgCarbohydrates 96gFiber 10gSugar 5gProtein 10g

Disclaimer: The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.

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