Butter scotch ice cream recipe 

Butter Scotch Ice Cream recipe

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For making butterscotch ice cream at home, chopped cashews, almond

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Next melt butter sugar mixture in low flame until you get caramelized with brown color syrup.

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Next add chopped nut in caramelized sugar syrup.

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First cool praline on butter paper then make a coarse mixture using mortar-pestle..

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Now using a hand mixer whisk chilled heavy cream till it generates peak.

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Next pour condensed milk in it.

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Also pour indian butterscotch essence.

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Now add some crushed praline in this butterscotch ice cream mixture.

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Finally pour creamy butter scotch ice cream mixture in an airtight container, and keep in freezer for 8 hour.

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Finally our homemade butterscotch ice cream recipe is complete.

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