Chilli paneer recipe

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For cooking chilli paneer recipe mix maida, cornstarch, red chilli powder, black pepper, salt.

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Next dry marinate paneer for chilli paneer.

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Now fry paneer till golden brown.

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After that drain off excess oil from fried paneer on kitchen tissue.

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Now make sweet and sour paneer chilli sauce.

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Also make smooth cornstrach slurry. for restaurant style chilli paneer.

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Fry chopped ginger garlic, onion layer and capsicum.

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Now pour cornstarch slurry, sauce. Also sprinkle salt, kashmiri chili powder for color.

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After that add fried paneer and tossed in high flame. Finally serve hot by garnishing chopped spring onions.

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