Recipes Of Home
Recipes Of Home
Batata vada recipe
Batata vada recipe
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At first for preparing batata vada saute bay leaf , mustard seeds in oil till crackle.
At first for preparing batata vada saute bay leaf , mustard seeds in oil till crackle.
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Next add ginger garlic paste , green chili, saute till raw smell disappears.
Next add ginger garlic paste , green chili, saute till raw smell disappears.
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Now in a mixing bowl mix mashed potatoes , red chili powder , turmeric powder , coriender leaves , tempering.
Now in a mixing bowl mix mashed potatoes , red chili powder , turmeric powder , coriender leaves , tempering.
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Next make smooth potato vada, place on a tray for frying later.
Next make smooth potato vada, place on a tray for frying later.
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Now for preparing batter in a mixing bowl add besan , turmeric, red chili , salt , hing.
Now for preparing batter in a mixing bowl add besan , turmeric, red chili , salt , hing.
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Finally pour water, mix to form smooth. lumps free batter.
Finally pour water, mix to form smooth. lumps free batter.
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When oil is hot enough to fry batata vada, gently coat aloo vada in this medium thick batter..
When oil is hot enough to fry batata vada, gently coat aloo vada in this medium thick batter..
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Immediately place coated batata vada in oil and fry till become crispy and golden brown from both sides..
Immediately place coated batata vada in oil and fry till become crispy and golden brown from both sides..
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