Kadai chicken recipe

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For cooking kadai chicken recipe first marinate chickens with salt, oil , black pepper, lemon juice.

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Now to prepare kadai masala first roasted whole spices then blend to fine paste.

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Now saute whole spices in mustard oil for some times.

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Then cook onions till golden brown. Next add ginger-garlic-green chili paste, turmeric, coriander, cumin powder.

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Next pour tomato puree, salt cook for sometimes.After that add kadai masala and water.

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Add marinated chickens, cook sometimes.

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Finally pour water and simmer till chickens are cooked.

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When chickens are well cooked cube cut capsicum, onions , coriander leaves , simmer sometimes before serving.

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