Poha recipe

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At first preparing poha recipe roast cashews , pea nuts in ghee till they become crunchy.

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For kanda batata poha recipe boil and chop potatoes .

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Now for tempering kanda poha saute cumin seed , mustard seed, pinch of hing till crackling sound..

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After that saute fresh curry leaves, onions , green chili till translucent.

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Finally take out hot and crispy batata vada from kadai and place on kitchen tissue.

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In the mean time, rinse thick poha in water for maximum 1 minute.

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Also sprinkle lemon juice, salt and lift and drop the poha.

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Finally add drained poha and mix in high flame with rest of the ingredients.

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Recipes Of Home

Recipes Of Home

Poha recipe

At first preparing poha recipe roast cashews , pea nuts in ghee till they become crunchy.

At first preparing poha recipe roast cashews , pea nuts in ghee till they become crunchy.

For kanda batata poha recipe boil and chop potatoes .

For kanda batata poha recipe boil and chop potatoes .

Now for tempering kanda poha saute cumin seed , mustard seed, pinch of hing till crackling sound..

Now for tempering kanda poha saute cumin seed , mustard seed, pinch of hing till crackling sound..

After that saute fresh curry leaves, onions , green chili till translucent.

After that saute fresh curry leaves, onions , green chili till translucent.

Finally take out hot and crispy batata vada from kadai and place on kitchen tissue.

Finally take out hot and crispy batata vada from kadai and place on kitchen tissue.

In the mean time, rinse thick poha in water for maximum 1 minute.

In the mean time, rinse thick poha in water for maximum 1 minute.

Also sprinkle lemon juice, salt and lift and drop the poha.

Also sprinkle lemon juice, salt and lift and drop the poha.

Finally add drained poha and mix in high flame with rest of the ingredients.

Finally add drained poha and mix in high flame with rest of the ingredients.

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