Cilantro leaves are feathery, light green in colour , Parsley dark green color , shorter than cilantro leaves.While celery leaves are oblong in shape and longer than other two.
Cilantro has a delicate citrus flavour with a hint of anise. Celery has a mild flavour that lends itself to pairing with other ingredients. Parsley are delicate and have a mild flavour.
Coriander leaves provide numerous health benefits due to the presence of antioxidants or flavonoids, vitamins A, K, C and B6 as well as minerals like iron and magnesium.
Parsley is used in salads, soups, stews. Celery can be consumed raw use in various soups and stews.Coriander leaves are used for food garnishing, and some medicinal purposes.