What is the difference between pan pizza and hand tossed pizza

Do you enjoy eating pizza? From hand-tossed pizza to pan pizza, we are fond of the two most popular pizza recipes. But do you know what the difference is in between pan pizza and hand tossed pizza? In this post, you will learn the main differences between pan pizza and hand tossed pizza.difference between pan pizza and hand tossed pizza

 

What is pan pizza?

Pan pizza is the most traditional and basic form of pizza. Here, the dough is dusted with flour and then thrown into a pan that happens to be oiled. This technique helps the pie rise as it cooks.

what is pan pizza

 

The pie is then cooked in a deep dish pan as a result, the edges are higher than in other varieties of pizza. A lot of sauce is used in this variety, and hence it appeals more to people who like their pizzas saucy.

 

What is hand tossed pizza?

Hand tossed pizza, on the other hand, is quite different from its counterpart. As compared to pan pizzas, they are thinner and crispier because they aren’t baked in a pan but directly on the cooking surface, which may be the oven or grill depending upon the type of crust you want.

what is hand tossed pizza

 

Hand tossed pizzas may be round or rectangle-shaped, and one can also opt for custom shapes such as those shaped like hearts or even spades. Hand tossed pizzas usually have less sauce in them than pan pizzas because they are not baked in pans that can contain more sauce and also because more toppings mean more flavours and insufficient space for sauce.

 

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What is the difference between pan pizza and hand tossed pizza

Just like other pizza lovers if you are wondering what is the differences between pan pizza and hand tossed pizza, here it lists below.

 

Difference in pizza dough 

In a pan pizza dough is harder so the pizza doesn’t get enough space to expand and become fluffier, but in hand tossed pizza dough is very soft so that it can easily rise and spread on the pan.

pizza-dough

 

 

Cooking temperature

There is a difference in cooking temperature. The hand-tossed pizza it s usually baked at around 500 degrees Fahrenheit for 10 to 15 minutes, whereas pan pizza is baked at a higher temperature for about 15 minutes.

cooking temperature of pizza

 

 

Difference in crust

A pan pizza crust is also called deep-dish as it has a thicker and fluffier crust because the cooking surface is oiled before the pizza dough is sprinkled on top, whereas hand-tossed pizza, doesn’t have the butter added to it and has a flatter and crispier crust.

difference in crust of pizza

 

 

Shape difference

The shape of the pan pizza will most likely match the shape of the pan. As a result, if you use a small pan, you will get a small size rich, thick crust.

Meanwhile, a hand-tossed pizza is flung into the sky many times as a result It will bake in a perfectly round shape.

 

shape difference between hand tossed pizza and pan pizza

 

 

Pizza texture

 If you are looking for a chewy texture, choose hand tossed pizza as it has more water content than pan pizza.

pizza texture

 

 

Taste of pizza

The taste of Pan pizzas and hand tossed pizzas are somewhat different. In the case of pan pizzas, it tastes saltier because it has more cheese on top than a hand-tossed pizza. Besides this pan pizzas have more bread, while hand-tossed pizzas have more toppings.

taste of pizza

 

 

What is the difference between hand tossed pizza and pan pizza

difference between pan pizza and hand tossed pizza

If you are a hardcore pizza lover then you may have wondered what is the difference between pan pizza and hand tossed pizza.

Ingredients

  • Pan pizza
  • Hand-tossed pizza

Instructions

What is the difference between pan pizza and hand tossed pizza

Pizza dough 

Pan pizza dough is harder, hence pizza doesn't get enough space to expand and become fluffier, but hand tossed pizza dough is very soft, it can easily rise and spread on the pan.pizza-dough

Cooking temperature

Hand-tossed pizza is usually baked at around 500 degrees Fahrenheit for 10 to 15 minutes, whereas pan pizza is baked at a higher temperature for about 15 minutes.cooking temperature of pizza

Difference in crust

Pan pizza crust has a thicker and fluffier crust, whereas hand-tossed pizza, has a flatter and crispier crust.difference in crust of pizza

Shape difference

Shape of the pan pizza will most likely match the shape of the pan. But, hand-tossed pizza is perfectly round shape.shape difference between hand tossed pizza and pan pizza

Pizza texture

If you are looking for a chewy texture, choose hand tossed pizza as it has more water content than pan pizza.pizza texture

Taste of pizza

Pan pizza tastes saltier because it has more cheese on top than hand tossed pizza. Besides this pan pizzas have more bread, while hand tossed pizzas have more toppings.taste of pizza

Nutrition Information

Yield

1

Serving Size

1

Amount Per Serving Calories 614Total Fat 28gSaturated Fat 10gTrans Fat 0gUnsaturated Fat 16gCholesterol 44mgSodium 1224mgCarbohydrates 66gFiber 5gSugar 7gProtein 25g

Disclaimer: The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.

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