Lemons are excellent source of vitamin C and flavonoids, which are antioxidants and help remove free radicals that can damage cells from the body.If you don’t know how to store lemons properly then lemons become hard and loose moisture.So,here i share 5 best way to store lemons fresh for longer.
Despite their acidity, lemons go bad like any other fruit. Shriveling, soft or hard spots, and a dull color are all signs that a lemon has started to lose flavor and juice. Prevent this happening by learning how to store lemons at the right temperature.
Here are a few tips to store lemons the right way to keep them fresh for a longer period of time.
How to store lemons
Lemons are acidic in nature and have a very short shelf life if not stored properly they lose their moisture, grows unwanted black spots on outer layer of lemons and allow moisture to escape the fruit, making it dry and flavorless. Here is the list of 5 important tips on how to store lemons for months.
How to store lemons without refrigerator
If you want to use the whole lemons within a few days of purchase, just keep them away from direct sunlight.
How to store lemons in freezer
To store lemons for longer duration let’s say for 3 to 4 weeks first you have to keep the lemons in a zip-locked bags, then squeeze out as much air as possible then you can safely keep them in the middle shelves or door shelves of refrigerator.
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How to store cut lemons
We all know cut fruits always have a tendency to reduce water loss and oxidization which becomes yellowish color on the cut surface.
To protect from this first place lemons halve cut-side down on a plastic wrap thoroughly wrap the lemons then put the lemons in an airtight container and safely keep in the refrigerator for at least 2 to 3 days.
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How to store lemon juice
If lemon juice kept in room temperature then it can easily generate bacteria in it and lose it’s texture.
So to store lemon juice for longer duration, first pour lemon juice in a dark color bottle so that light can’t easily pass through the bottle then keep it in the refrigerator for at least 2 to 3 days.
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