veg sandwich recipe , vegetable sandwich

Veg sandwich recipe | Vegetable sandwich

Veg sandwich recipe is one of the simplest but delicious dish which you can easily prepare for breakfast as well as evening snacks. This vegetable sandwich is made with a lot of fresh veggies, coriander chutney and mayonnaise. To cook this delicious veggie sandwich at home follow the below step by step instructions on how to make veg sandwich?veg sandwich recipe , vegetable sandwich

Though there are various ways you can prepare sandwich recipes either using a lot of cheese sauces etc. But if you are looking for a quick yet delicious sandwich recipes then this veg sandwich recipe is the best option for you.

To cook sandwich at home follow below tips and tricks and step by step instructions.

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Note : if you are in a hurry, feel free to click on the following links to check your desired topic.If youโ€™d like to see our in-depth step by step recipe preparation keep reading!

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What is sandwich

Sandwich is a popular dish usually made from toasted bread filled with vegetables or chicken stuffing, cheese, mayonnaise or sauce.

People usually cook sandwich recipe for brunch, evening snacks or light dinners.

There 5 most popular sandwich recipe you can make at home vegetable sandwich, veg mayo sandwich, chicken sandwich, potato sandwich and bombay sandwich.

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What is veg sandwich

Veg sandwich is a type of sandwich recipe where hot and spicy cooked veggies are stuffed inside a toasted bread along with mayonnaise, scrambled paneer or cheddar cheese.

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Must Check Recipes

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What to serve with vegetable sandwich

After assembling you should serve vegetable sandwich immediately with soup, salads or indian hot masala chai.

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Tips to make veg sandwich recipe

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  • Type of bread : To cook best sandwich recipe you can use any type of bread of your choice from plain white breads to multigrain bread, whole wheat bread etc. Make sure to toast the bread with butter before assembling sandwich.

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  • Spices & Sauce : I want traditional flavour in my vegetable sandwich recipe so i add pav bhaji masala it gets street style flavor, you can add chaat masala or garam masala.I use coriander chutney in my sandwich.

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  • Vegetables : You can use thinly sliced veggies including carrots, capsicum, cabbages and chopped french beans while cooking veg sandwich recipe.If you want you can add grated paneer, mashed potatoes, sweet corn.

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  • Cooking Method : Traditionally bread for sandwich recipes are toasted in an oven or griller but for our homemade sandwich recipe we use grilled pan, where buttery bread is toasted in medium flame to get perfect grilled line on sandwich.

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  • Add on : If you want you can add mozzarella or cheddar cheese or even scrambled paneer in your veggie sandwich.

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How to make veg sandwich

Here, the complete recipe of sandwich preparation is classified into three simple categories first one is cook stuffing for vegetable sandwich,

second one is toast bread and last one assembling veg sandwich recipe.

so, letโ€™s make it now.

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Cook stuffing for vegetable sandwich

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1. Now for cooking stuffing for vegetable sandwich heat 2 tablespoon of oil in a pan and spread it evenly on pan.

heat oil in a pan
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2. Then add 1 teaspoon cumin seed and saute in medium flame for some time.

saute cumin seed

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3. After that add 1 medium size chopped onions and cook them till translucent.

saute chopped onions in oil till translucent

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4. Next add 1/2 tablespoon ginger garlic paste.

sprinkle 1/2 tablespoon ginger garlic paste

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5. Furthermore add 3 chopped green chili and mix properly.

sprinkle chopped green chili

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6. Now pour 2 medium sizes of tomato puree and cook 10 min in medium flame till the raw smell of the tomatoes goes away completely.

pour tomato puree and cook till thickens

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7. Finally add veggies, like 1 medium size thinly sliced capsicum, 50 grams chopped cabbage and 1 medium size grated carrots, and saute them in medium high flame for 5 min.

add cabbage, capsicum , carrots , french beans

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8. Finally sprinkle 2 teaspoons red chili powder, 1 teaspoon garam masala and a pinch of salt.

sprinkle red chili powder, garm masala powder and salt

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9. Mix them together.

mix all of the ingredients together

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Toast bread for sandwich recipe

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1. At first to toast bread for the sandwich recipe cut whole grain bread or normal brad diagonally into two equal halves. Then apply butter to both the bread slices.

apply butter on bread

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2. Now heat a grill pan on medium flame and place the sandwich with the butter side down. Cook for 2 mins or until crispy and golden brown.ย 

toast butter side down

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Note : you can press the top sides of the sandwich with a flat spatula or large plate to get properly grilled of bread.

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3. Apply some butter to the other side and flip to cook the sandwich until golden brown and crispy from both sides.

toast bread from both sides

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Making veg sandwich

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1. Now for assembling veggie sandwich first place the toasted bread on a plate.

place toasted bread on a plate

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2. Then apply coriander chutney on the bread, make sure donโ€™t add too much because the bread will become soggy.

apply coriander chutney on bread
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3. After that add vegetable stuffing, freshly chopped coriander leaves and 1 teaspoon pav bhaji masala.

apply aromatic vegetable mixture and pav bhaji masala

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4. Now apply mayonnaise to the other part of the bread.

apply mayonnaise on bread

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5. Then place that part on toasted bread and gently press from top. Our vegetable sandwich recipe is completed, serve it hot immediately.

place top layer of toasted bread

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Veg sandwich recipe card

Here is a quick overview of all the vegetable sandwich ingredients including quick step by step preparation of veg sandwich recipe shown in the recipe card.

Take note of all ingredient lists.

Yield: 4

Veg sandwich recipe ( Vegetable sandwich )

veg sandwich recipe , vegetable sandwich

This delicious veg sandwich recipe is an easy to go meal where cooked vegetables and mayonnaise are stuffed inside toasted bread. Must try this easy vegetable sandwich at home.

Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes

Ingredients

Ingredients for veg sandwich

  • 2 tablespoon oil
  • 1 teaspoon cumin seed
  • 1 medium size chopped onions
  • 1/2 tablespoon ginger garlic paste
  • 3 chopped green chili
  • 2 medium size tomato puree
  • 1 medium size thinly sliced capsicum
  • 50 grams chopped cabbage
  • 1 medium size grated carrots
  • 2 teaspoon red chili powder
  • 1 teaspoon garam masala
  • pinch of salt
  • 10 slice white bread or whole grain bread
  • Butter as required
  • 1 teaspoon pav bhaji masala
  • Mayonnaise as required

Instructions

Stuffing for vegetable sandwich

  1. Now for cooking stuffing for vegetable sandwich heat oil in a pan then saute cumin seed in medium flame.
  2. After that add chopped onions and cook them till translucent.
  3. Next add ginger garlic paste , chopped green chili and mix properly.
  4. Now pour tomato puree and cooked in medium flame till raw smell of the tomatoes go away completely.
  5. Finally add veggies, thinly sliced capsicum, chopped cabbage and grated carrots, saute them in medium high flame for 5 min.
  6. Finally sprinkle red chili powder, garam masala and pinch of salt and mix them together.

How to make veg sandwich

  1. At first to toast bread for sandwich recipe cut whole grain bread or normal brad diagonally into two equal halves.Then apply butter to both the bread slices.
  2. Now heat a grill pan on medium flame and place the sandwich with the butter side down. Cook until crispy and golden brown.ย 
  3. Apply some butter to the other side and flip to cook sandwich until golden brown and crispy from both sides.
  4. Now for assembling veg sandwich recipe first place the toasted bread on a plate.
  5. Then apply coriander chutney on toasted bread.
  6. After that add vegetable stuffing, freshly chopped coriander leaves and 1 teaspoon pav bhaji masala.
  7. Now apply mayonnaise on the other part of bread.
  8. Then place that part on toasted bread and gently press from top and serve veg sandwich recipe immediately.

Notes

Veg Sandwich Recipe Note

  1. You can adjust veggies and sauces depending upon your liking.

Nutrition Information

Yield

3

Serving Size

3

Amount Per Serving Calories 568Total Fat 22gSaturated Fat 5gTrans Fat 0gUnsaturated Fat 16gCholesterol 12mgSodium 791mgCarbohydrates 82gFiber 10gSugar 20gProtein 15g

Disclaimer: The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionistโ€™s advice.

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